Crispy on the outside and fluffy on the inside. Birds Eye Straight Cut Chips are the ultimate go-to for any dinner occasion.
Why not try Birds Eye Crispy Straight Cut Chips for a comfort food classic. A perfect pairing for any dinner from fish fingers to burgers, or just for dipping in your favourite sauce, these crispy, golden frozen chips are ready to eat in minutes.
Oven Baked or in the Air Fryer, Birds Eye frozen chips are as versatile as they are delicious. Made with real potatoes. Gluten free. No artificial colours or flavours .
Preparation
Oven bake - From Frozen
- Pre-heat the oven
- Place evenly on a baking tray in the middle of the oven.
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Turn over halfway through cooking.
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Cook until crisp and lightly golden.
- 230°C, Fan 210°C, Gas mark 8, 16-18 mins
Alternatively, air fry
- 10-12 mins
- Pre-heat to 200°c for 3 1/2 minutes.
- Place product in basket (max. 250g, approx. 2 portions) and place in the air fryer.
- Shake half way through cooking.
- Cook until crisp and lightly golden, allow to stand for 1 minute.
Storage Instructions
Marketing Content
Ingredient Declaration
Allergen information
Other
Waffles made with freshly mashed potatoes, prefried.
Nutritional Information - Adult
Nutrition & Reference Intakes Information
- Reference intake of an average adult (8400kJ/2000kcal)
- Average values per 100g: Energy 644kJ/153kcal