5 mins
preparation
20 mins
cooking
Easy
2
Servings
Create a delicious Peri Peri Chicken meal at home, and serve it with this delicious Tomato Rice. Our Peri Peri Chicken grills are bursting with flavour, with the perfect amount of spice. Winner winner, Peri Peri Chicken chargrills for dinner.
Our method
- Cook rice as per pack instructions.
- Cook chicken grill as per pack instructions.
- Skin tomato by making an 'x' in the bottom of the tomato. Dip them into boiling water for 30-60seconds. Scoop out with a slotted spoon straight into ice cold water. The skin will peel off using fingers or a small knife.
- Mix rice with tomato puree and diced tomato. Season to taste.
- Serve Birds Eye Peri Peri Chargrill with tomato rice and a big handful of lettuce leaves.
Ingredients
Birds Eye product(s) needed for this recipe
Ingredients List
2 Peri Peri Chicken Chargrills
150
g
Rice
100
g
diced Tomatoes
20
g
Tomato puree
100
g
Lettuce
Did you cook this recipe? Leave us a review!
Tasty alternatives
Chicken Caesar Salad Recipe
20 mins
Easy
Chargrilled Chicken Caesar Salad Recipe
25 mins
Easy
Chicken and Avocado Burger
20 mins
Easy
Chicken Fajitas Recipe
15 mins
Easy
Chicken Katsu Curry Recipe
20 mins
Intermediate
Chicken Pesto Pasta
20 mins
Easy
Chicken Pittas Recipe With Greek Salad
20 mins
Easy
Peri Peri Chicken Wraps
30 mins
Easy