A twist on your childhood favourite, Birds Eye Green Cuisine Chicken-Free Dippers will get your taste buds tingling. These alternative chicken dippers are sure to get the family talking.
Our vegan chicken dippers are made of wheat protein and coated in a light batter before frying. Magical and Meat Free, these dippers are the perfect addition to a healthy, balanced meal. Try vegetarian chicken dippers now for a tasty meat alternative!
Benefits:
- Meat Free
- Source of protein and fibre
- No artificial colours or flavours
- Suitable for vegetarians and vegans
- Protein contributes to the maintenance of muscle mass
- Recyclable packaging
Our vegan chicken dippers are made of wheat protein and coated in a light batter before frying. Magical and Meat Free, these dippers are the perfect addition to a healthy, balanced meal. Try vegetarian chicken dippers now for a tasty meat alternative!
Benefits:
- Meat Free
- Source of protein and fibre
- No artificial colours or flavours
- Suitable for vegetarians and vegans
- Protein contributes to the maintenance of muscle mass
- Recyclable packaging
Preparation
Cooking Instructions
Oven cook - From Frozen
- Tastiest when Oven Baked Straight from The Freezer.
- 210°C, Fan 190°C, Gas Mark 7 12-15 mins
- Pre-heat the oven.
- Place on a baking tray in the middle of the oven.
- Cook until crisp and golden.
Grill - From Frozen
- Alternatively, grill
- Medium Grill 10-12 mins
- Pre-heat the grill.
- Turn over frequently.
- Cook until crisp and golden.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.
Storage Instructions
Store in a freezer at -18 C or cooler.
Marketing Content
Ingredient Declaration
Allergen information
For allergens see ingredients in CAPITAL LETTERS.
May contain MILK and MUSTARD.
Nutritional Information - Adult
Nutritional Information Per 100g:
Nutritional Information Per Serving:
Energy (kJ)
1194
kJ
1049
kJ
Energy (kcal)
286
kcal
252
kcal
Fat
17
g
15
g
of which
saturates
1.4
g
1.3
g
Carbohydrate
23
g
20
g
of which
sugars
0.6
g
0.6
g
Fibre
3.1
g
2.7
g
Protein
8.8
g
7.8
g
Salt
1.1
g
1.0
g
Nutrition & Reference Intakes Information
Per Portion
Per 5 dippers oven baked provides:
Recycling logos
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