10 mins
preparation
20 mins
cooking
Easy
2
Servings
Add a bit of spice to your chicken with the simple Sweet Chilli Rice recipe. It goes perfect with Birds Eye Crispy Chicken as a tasty oriental rice. Winner winner, Crispy Chicken for dinner.
Our method
Cook Crispy Chicken as per the intructions on the pack
Cook the rice as per the instructions.
Finely shred the white raddish, toss in vinegar and season to taste.
Drain rice, add chilli sauce and mix in well.
- Serve on a plate, sprinkle with coriander over radish.
Ingredients
Birds Eye product(s) needed for this recipe
Ingredients List
120
g
White rice
2
tablespoon
Sweet chilli sauce
2
teaspoons
Vinegar
5
g
fresh Corriander
160
g
White radish
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