5 mins
preparation
30 mins
cooking
Easy
2
Servings
Our method
Cook Tomato, Basil & oregano Fish Chargrill as per pack instructions.
Boil water, trim green beans and broccoli and boil for required time. Boil frozen peas as per pack instruction.
Cook Steamfresh Golden Rice as per pack instruction.
Plate up, serve and enjoy!
Ingredients
Birds Eye product(s) needed for this recipe
Ingredients List
324
g
2 Fish Chargrills with Sundried Tomato and Basil Seasoning
60
g
Broccoli
190
g
Steamfresh Fragrant Golden Vegetable Rice
60
g
Garden Peas 375g
60
g
Green beans