Battered Cod fillets with Salad and Tartar sauce

Name: Battered Cod fillets with Salad and Tartar sauce
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 1 Box 4 Large Cod Fillets in Batter; 100g Cherry Tomatoes; 1 Large Bag Mixed Lettuce Leaves; 1 Samll Shallot; 100g Light Mayonnasie; 2 Tablespoons Chopped Gherkins; 2 Tablespoons Chopped Capers; 1 Squeeze Fresh Lemon Juice; 1 Tablespoon Chopped Fresh Parsley

Lunch Ideas Dinner Recipes

battered cod fillets with salad and tartar sauce mint

10 mins

preparation

20 mins

cooking

Easy

Servings

(0)

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These Battered Cod Fillets with a Crisp Green Leafy Salad and Homemade Tartar Sauce are a deliciously simple and filling dinner recipe. A healthy take on a British classic, your homemade tartare sauce will perfectly complement our crispy battered cod fillets.

Our method

Oven

Cook battered fish as per pack instructions
Make tartar sauce by finely chopping gherkins, capers, shallot and parsley and mixing together with mayonnaise and a squeeze of lemon juice
Prepare salad and season to taste
Serve and enjoy